Preparing: bread flour, pure milk, vegetable oil or natural butter, yeast powder, eggs, salt, sugar.

Specific formula: a box of 220ml heated to 37 degrees pure milk, 1-2 eggs, half a spoon of salt, 2-6 spoons of sugar, 2 cups of special bread flour, 1 teaspoon of yeast powder, 2 tablespoons of salad oil or butter.

The method of bread making bread.

1. Add butter

First put butter in the bread machine and start the baking function until the butter melts.

2. Add flour and eggs

Then mix the flour, eggs, salt, milk, sugar and yeast evenly and put them into the bread machine.

3. Stir the noodles

Stirring the noodles and Setting half hour timer for reminder. Repeat stirring the noodles half an hour again, then stop the program. Leave it for an hour, the dough will become more elastic texture.

4. Enter the baking

Start the "normal bread" button on the bread machine and select "bake color", select 750g for the weight, and enter the bread making process until the bread is ready. Twenty minutes before the end of baking, you can spread butter and egg yolk on the surface of the bread.

5. Baking is complete

Don't take out the prepared bread in a hurry, let it cool naturally inside of bread machine. otherwise you could find that the skin of the bread is a bit hard, because the oil has not yet been collected. After it cools down inside the bread maker, it will be very tasting.